Revive the sweet memories with these 14 old-school desserts from the 1970s that are worth bringing back to the dinner table. Whether it's a Hummingbird Cake with a zingy twist or whimsical Jell-O Cookies, these delectable treats could add a nostalgic charm to your dessert menu.
Why Bring Back 1970s Desserts?
Experiencing something sweet after a meal signals to our bodies that it’s time to finish up, enhancing the pleasure of dining. The Daily Meal's food blogger Jay Wilson has scoured the past to uncover delightful options from the 1970s that could intrigue your taste buds today. Join us as we explore these nostalgic recipes that can easily bring joy back to dessert time.
1. Hummingbird Cake
Prepare to impress with the Hummingbird Cake—a layered banana cake pumped up with crushed pineapple and glossy cream cheese frosting. Originating from Jamaica, this cake was made famous by Mrs. L.H. Wiggins, who sent her recipe to Southern Living. It’s not just a treat; it has a “secret ingredient” giving this dessert a fresh, zesty lift! Perfect for anyone wanting to infuse their dessert menu with tropical flavors.
2. Jell-O Cookies
Lighten your pastry offerings with playfully vibrant Jell-O Cookies! The addition of Jell-O infuses these cookies with a sweet, tart flavor and a pastel hue that makes them visually appealing. Expect a pleasant squishiness with each bite, merging nostalgia with modern whimsical trends.
3. Better Than Robert Redford Cake
For those who appreciate instant gratification, there’s the Better Than Robert Redford Cake. It’s a no-bake wonder that uses store-bought chocolate cake, drizzled with sweetened condensed milk and topped with a scoop of caramel and crunched Heath bars. The ease of preparation and decadence make it a perfect addition for busy bakers looking for an indulgent treat!
4. Watergate Cake
Curiously named after the controversial political scandal, the Watergate Cake combines vanilla cake with pistachio pudding and a sprinkle of pecans. Known for its straightforward preparation, this dessert resonates especially with those enticed by playful history and flavor combinations.
5. 7-Up Cake
Who can resist a 7-Up Cake? The fizzy citrus drink gives this delightful treat a unique twist—combining the familiar flavor of cake mix with the refreshing zest of 7-Up. Perfect for bake sales or family gatherings, its light texture and pleasant citrus notes are sure to please.
6. Chocolate Fondue
Revive the fun of Chocolate Fondue nights by melting rich chocolate and indulging in fruit dipping. Once a trendy dining option, it creates a delightful social experience perfect for gatherings, reminiscent of simpler times.
7. Butterscotch Tart
This indulgent Butterscotch Tart offers a blend of sweet and savory deliciousness. A classic dessert popular among school children in the UK during the 1970s, it features a buttery crust filled with homemade butterscotch. This recipe is both easy to make and enjoyable, appealing to a wide range of tastes.
8. Harvey Wallbanger Cake
Indulge in a slice of Harvey Wallbanger Cake, reminiscent of the drink that bears its name. Infused with vanilla cake mix and the flavors of vodka, orange juice, and Galliano, this dessert is sweet, moist, and intriguing with its cocktail inspiration. Bring it back to life for a vibrant treat at your next dinner party.
9. Rice Pudding
Fans of classic comfort food may appreciate a plate of Rice Pudding. While its unique texture isn’t for everyone, it represented a wholesome dessert option throughout the 1970s, often found in diners and family homes. Today, it can enjoy a revival as a trendy dessert when flavored and plated creatively.
10. Tequila Sunrise Poke Cake
Celebrate the sizzling spirit of the 1970s with a Tequila Sunrise Poke Cake. Combining a box cake mix sprinkled with orange gelatin and tequila achieves a sweet, inviting flavor reminiscent of the popular cocktail. It’s a playful nod to retro dessert trends and easily captures interest.
11. Jell-O Pudding Pops
Delight in the icy goodness of Jell-O Pudding Pops, a throwback summertime favorite. Fudgesicle-like pops that melt deliciously, they’re perfect for nostalgia seekers and ideal for warm-weather refreshment.
12. Mississippi Mud Pie
Complete any dessert table with the ever-recognizable Mississippi Mud Pie—a layered treat featuring brownie filling, creamy chocolate custard, and a marshmallow topping. It’s a visual delight that brings back fond memories, suitable for standard menu offerings or special occasions.
13. Instant Pudding
A staple in many homes, Instant Pudding was a timeless choice for dessert in the 1970s and can be easily whipped together for a quick snack anytime. Experimenting with flavors and presentation can lead to new creative possibilities today.
14. Baked Alaska
Though not invented in the 1970s, Baked Alaska gained tremendous popularity during the decade. Featuring a unique blend of hot meringue and cold ice cream, it presents an impressive challenge for any aspiring baker and offers a great conversation starter at any dinner party.
Exploring these 14 old-school desserts from the 1970s highlights the evolution of café and restaurant offerings. Whether you’re a dessert aficionado or simply exploring new culinary conventions, these treats can enchant clientele and reintroduce a sense of nostalgia that attracts a diverse audience. Their commercial value lies not just in their flavors but also in the stories they tell—making each bite a delicious journey into the past.